Click to view our wedding cake gallery. At Back Home Bakery we Love Weddings! We are a family owned and operated business dedicated to the success of your event. We would love to share in your Special Day! Actually, it starts well before the wedding itself! We specialize in engagement parties, shower cakes, groom's cakes, bachelor and bachelorette cakes and Wedding Cakes. If you'd like, we can replicate a cake you've seen and fallen in love with or we will sit down with you and design a one of a kind creation that reflects your own unique style and taste. Let us help you bring your dreams to life! We provide a variety of flavors for our cakes: White Yellow Chocolate Marble Banana, Banana Nut, Banana Marble, Banana Chocolate Chip, Banana Nut Chocolate Chip Cherry, Cherry Nut, Cherry Chocolate Chip, Cherry Nut Chocolate Chip Lemon Spice Carrot, Carrot with or without Nuts or Raisins Red Velvet Orange Cremesicle Inside-Out Bumpy German Chocolate Pound Tres Leches Dulce de Leches Fillings Raspberry, Strawberry, and Cherry Preserves Chocolate, Strawberry, and White Chocolate Mousse Fudge Caramel Pastry Cream and Fresh Fruit (Fruit provided by client) Flavored Creams: Baileys, Amaretto, Chambord, Mocha, Raspberry, and Strawberry Coverings Traditional Buttercream - made with real butter, from scratch. Never gritty or too sweet! Fondant Satin Sided Buttercream: This is a technique we can use on buttercream to give it the highly sought after look of fondant. You get the best of both worlds!

Let the journey begin...

- Samples:
We are happy to provide samples of any of our flavors. Packaged as cupcakes, take them home and enjoy them with those special people in your life.

- Booking Your Date:
It's never too early to book your wedding! A $25.00 (non-refundable) deposit holds your date and more importantly your pricing! It will be deducted from your balance.

- Setting an Appointment:
Once you've had samples, please book an appointment. At that time we can discuss designs, set-ups and features that will make your cake one-of-a-kind.
* Changes: We realize that cakes which are booked far in advance sometimes need modifications. Changes in flavors and/or designs are usually not a problem, but need to be made no less than 3 weeks prior to your event.

- Finalization:
2 weeks prior to your event (or sooner if you wish) you will need to come in and finalize your order. We will review your order, including guest count, design and flavors. At this time, your order will be "set in stone". No changes will be allowed.
Final payment is due at this time.


Other Mentionables:

Equipment Deposit:Depending on your cake style and set up, there may be a deposit required.
This is usually in regards to plates, pillars, cake stands, fountains and the Tiffany set up. Once the equipment is returned to the bakery clean and functioning properly, the deposit will be returned to the client.

Equipment Rentals:
These apply to cake stands and fountains.
Stands
Fountains

Flowers:
We are happy to work with Fresh and Silk flowers (Bride provides). Gumpaste flowers are available at an extra charge upon request. Buttercream flowers are available at no extra charge.

Back Up/Extra Servings:
Most cakes can be designed with these servings in mind. Please ask.

Delivery:
Delivery is extra, and is based on distance and difficulty. This charge is based on your specific cake. We will be happy to instruct you on pick-up of your cake.